Simple Lime and Cilantro Guacamole

Simple Lime and Cilantro Guacamole. Full ingredient amounts, a printable recipe card and estimated nutrition per serving.

Mel’s Easy Kitchen

Simple Lime and Cilantro Guacamole

Mashed avocado with lime, cilantro and onion, ready to serve as a dip or topping.

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings: 2 servings

Course: Sauces & Marinades

Calories: 131

Ingredients Equipment Method Nutrition Notes

Ingredients

  

1x2x3x?

• 1 large avocado diced
• 1/4 red onion diced
• 2 tbsp fresh cilantro
• 1/2 lime juiced
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp sea salt

Equipment

• Potato masher or fork
• Measuring cups and spoons

Method

 

1. Mash the avocado with a fork. Fold in the onion, cilantro, lime juice, garlic powder, onion powder and salt. Taste and adjust the lime or salt. Serve promptly.

Nutrition

Calories: 131kcalCarbohydrates: 10.2gProtein: 1.9gFat: 10.5gFiber: 5.3g

Notes

Nutrition is an estimate per stated serving, based on the source recipe. Brands and portion sizes affect the result.

For gluten-free preparation, check all packaged ingredient labels, including broth, seasonings and toppings.

Inspired by Michelle Hoover.

Storage: Best served freshly made. If preparing ahead, cover the surface closely and refrigerate at 40°F or below. For best color, make it the day you plan to serve it; lime juice may slow browning but does not stop it.

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